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Food & Beverage

usePAT takes inline measurement technology in food and beverage production to a new level: Sensors remain permanently clean during operation and particles are controlled in a targeted manner – for precise, stable measured values and consistent process monitoring in food production.

Inline measurement technology in Food & Beverage

Image by Mehrshad Rajabi

usePAT's patented ultrasonic solutions enable continuous process monitoring along the entire manufacturing chain in food production. sonicclean keeps sensitive sensor surfaces clean during operation, ensuring reliable measurement results. soniccatch enables contactless local control of particles in liquid media, creating an inline probe in front of the measuring system that improves the measurement signal. sonicdebubble creates air bubble-free measuring areas for interference-free measurements. usePAT products thus significantly optimize the accuracy, stability, sensitivity, and selectivity of existing inline measuring devices.

Advantages

Advantages
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Inline raw material control and continuous quality assurance

Delivers precise, real-time data from the active process

Reduced maintenance effort & reduced sampling 

Time & cost savings through improved process control​

Areas of application

Areas of application

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Fermentation

Production of beverages and liquid foods

Process water

Wastewater treatment

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