Food &
Beverage
In-line sensor technology for process monitoring is becoming increasingly important in modern process controlling. Our ultrasonic based add-ons increase sensitivity, selectivity and robustness for a wide range of sensores. For example, probes are kept clean or are cleaned in-line by innovative ultrasonic fields.
Advantages
- Raw material control
- Ongoing quality control
- Accurate in line & real time data
- Cost savings through improved process control
- Time saving
- Reduction of samples
- Reduced maintenance
Application areas
- Fermentation
- Production
- Wastewater
- Process water
Compatible measurement technologies
Our analytical instruments are highly versatile applicable and can be seamlessly combined with a wide range of probes, including
- FTIR-ATR spectroscopy
- Raman spectroscopy
- UV/Vis spectroscopy
- NIR spectroscopy
- Turbidity probes
- pH electrodes
- pO2 probes
- electrochem. Probes
- etc.
Innovative ultrasound
Our expertise in the application of complex ultrasonic fields in industrial processes opens up a new dimension in process analytics. Particles are manipulated locally without contact so that more sensitive measurements of suspended particles or the liquid are possible using in-line sensors. In addition, sensitive sensor surfaces are kept clean. All this without moving parts and with robust attachments with high chemical stability.
Products
FAQs
How is the ultrasound introduced?
Via a flexible add-on, which has a customisable design that allows optimal ultrasound transmission to the probe to ensure and guarantee effective cleaning.
Can the setup be tested?
Our product offers the possibility to test and validate the setup before purchase. You can thoroughly test the product for a period of 2-3 months to ensure that it meets your requirements.