Food & 
Beverage


In-line sensor technology for process monitoring is becoming increasingly important in modern process controlling. Our ultrasonic based add-ons increase sensitivity, selectivity and robustness for a wide range of sensores. For example, probes are kept clean or are cleaned in-line by innovative ultrasonic fields.

Advantages

 

  • Raw material control
  • Ongoing quality control
  • Accurate in line & real time data
  • Cost savings through improved process control
  • Time saving
  • Reduction of samples
  • Reduced maintenance

Application areas


  • Fermentation
  • Production
  • Wastewater
  • Process water

Compatible measurement technologies

Our analytical instruments are highly versatile applicable and can be seamlessly combined with a wide range of probes, including
 

  • FTIR-ATR spectroscopy
  • Raman spectroscopy 
  • UV/Vis spectroscopy
  • NIR spectroscopy
  • Turbidity probes
  • pH electrodes
  • pO2 probes
  • electrochem. Probes
  • etc.

Innovative ultrasound

Our expertise in the application of complex ultrasonic fields in industrial processes opens up a new dimension in process analytics. Particles are manipulated locally without contact so that more sensitive measurements of suspended particles or the liquid are possible using in-line sensors. In addition, sensitive sensor surfaces are kept clean. All this without moving parts and with robust attachments with high chemical stability.

FAQs

How is the ultrasound introduced?

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Via a flexible add-on, which has a customisable design that allows optimal ultrasound transmission to the probe to ensure and guarantee effective cleaning.

Can the setup be tested?

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Our product offers the possibility to test and validate the setup before purchase. You can thoroughly test the product for a period of 2-3 months to ensure that it meets your requirements.